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Poquitos
Editor's Pick
1000 E Pike St.
Seattle,
WA
98122
206.453.4216
Opened by the owners of Ballard’s Bastille, it’s roomy, with a heated year-round patio. On the menu: whole roasted fish, customized guacamole, cheviche, and birria made the proper way, with goat.
Neighborhood:
Capitol Hill/First Hill
Website:
Hours:
Brunch Sat.-Sun.; lunch Mon.-Fri.; Dinner daily
Payment Options:
No checks
Features:
Reservations Accepted
Full Bar
Outdoor Dining
Late-night dining
Wheelchair Accessible
Happy Hour
Cuisine Type:
Mexican
Price:
$20-29
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Read Seattle Magazine's Full Review
It’s hard to believe the prime location of the insanely popular Poquitos—10th and Pike—was home to anything other than Poquitos so very recently; the place, with its soaring ceilings, blue and white...
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